I was seated at the worst table in the place. The Kitchen workers would leave the kitchen, lean against the wall and stare at me. When they left I had a great view of the garbage can.
The carne adovada was awful. There are chile stems and a truckload of seeds. Made with no care whatsoever.
In spite of the kitchen workers staring at me I had a hard time getting the attention of the waitron for drink refills. I was never asked "How is your food"? I did get a bill dumped on the table in a drive-by.
Lemon juice in margaritas? riiiigggghhhhttt.
Pros: None
Cons: Got a terabyte to spare?
more