We went here for a late lunch a few months ago and were completely disappointed. Everyone we knew that ate meat raved about this place for years so we finally decided to give it a try. We got the tomato and onion ""salad,"" the bacon, a side of spinach and the steak for two. While everything else was amazing to say the least (I've never seen tomatos that big!), the steak was rather tasteless and dull. I know it's a taboo to use the steaksauce on the steak but I had to just to enjoy it. Even though we were pretty full, we ended with the sundae which was also top notch. \r
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It's sad that everything about this place was great (even the service and decor) except for the steak. I'd have to recommend Dylan Prime, Ruth's & even the newly opened Craftsteak over Peter Luger's.
Pros: tomato/onion salad, bacon & spinach, service
Cons: steak, price
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