We have been dining at Lee's Kitchen for more years than I want to admit. We can always depend on the quality of the food regardless of what we order. Their Mandarin Duck is outstanding as is the Pepper Shrimp. The Ma Pao Bean Cake is both spicy and soothing at the same time. We usually combine one of these entrees with a #4 which is enough for my husband and me with lots of leftovers. Try it for lunch, too. The service is friendly and very quick when you're on a short leash for lunch. Can't complain about a thing at Lee's Kitchen.
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