We decided to try this place because it looked interesting. We thought we were coming into a regular steakhouse, had no idea what a ""Brazilian Steakhouse"" was. We were never asked if we'd been there before, or knew how it worked. The waiter seemed irritated at having to explain. By the time we found out how much this trip was going to cost us, we were too embarrassed to leave. The best part of this trip was the appetizer bar, and that's not saying much. The meats they had were dry and tasteless. I love lamb but the lamb I ate was the worst I've ever had - it tased more like liver! We finally had to ask the manager for some garlic beef, one of their signature meats, because no one had brought any around during the 45 minutes we were there. Save your money!
Pros: not crowded
Cons: overpriced, stuck up wait staff, did I say overpriced?
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