Had never been before but decided to make the trip from portland. The food was bland, overcooked and not very exciting. The wine list was overpriced. The timming between courses was much to long. I had heard good things about this restaurant but my date and I were very dissapointed. That is with everything but the hospitality and the service. We were well taken care of by the waiter (Michael) and the elegent hostess/manager (Veronica). They made the meal somewhat palatable.
Pros: Atmosphere, Service
Cons: Food, Menu, Wine List
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