This isn't touted as a Bruch location, but the weekend specials menu is SO good! Spring pea, asparagus and spinach scramble... knock your sox off good! Fresh, Fresh, Fresh... is all I have to say about everything! The hash leaves a bit to be desired by us Irish traditionalists. But absolutely everything else was plate-licking good! :) We went back for brunch on Sunday just for the Bacon... yes it is that good! The service is brisk, but friendly and remember to put your name in at the bar as soon as you walk in the door, this is not a ""grab an empty table"" sort of place. The beer selection is a sight to be seen... enjoy! :)
Pros: FRESH FRESH FRESH, Reasonably Priced, Clean bathrooms
Cons: Potential for a wait
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