i've been to thai lotus several times and, every time, the food is excellent. I recommend their panang curry, soft shell crab, and their tom kai gai soup. furthermore, i've tried almost every entree and everything is very tasty. It's a small restaurant but nicely decorated with wood panels and thai statues, very clean, and the staff is personable and friendly. Also, for dessert, try their sticky rice, the best i've had.
Pros: price, staff, authenticity
Cons: busy fri & sat
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