came here on a sunday night -- cute, hip setting in renovated warehouse. the seafood is extremely fresh and delicious: try the grilled shrimp, grilled squid, and catches of the day. the pork chop and burger were really dry and bland, though. the wait staff is friendly but WAY UNDER STAFFED (looked like only 2 chefs in the kitchen) -- we waited almost 50 minutes for our apps and nearly 1 1/2 hours for our entrees. it's really not the waitstaff/chefs' fault -- it's just that management needs to put more people on duty for prime time hours.
Pros: amazing seafood
Cons: service painfully slo, weak drinks
more