I went to Soma for the first time after reading the Boston Magazine article about suburban dining and I was not disappointed! Chef Nick Speros is unbelievably talented. Everything was wonderfully paired, flavors distinctively highlighted yet melding incredibly well together, and the presentation was beautiful. I would recommend this restaurant to anyone who is looking for a big city meal, without actually driving to Boston. I really cant wait to go back with friends and show off what I have discovered!
Pros: quality, food, wine list
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