Great food and service all round. It's authentic SINGAPORE food... nothing like your make believe fusion types. Neither is it Malaysian or Indonesian cuisine. If you have been to Singapore you'd definitely agree. Prices are reasonable. Considering the sauces and the spices that they use, well, they are to die for. A great blend of taste to boot. We tried the chilli prawns and the pepper crab and it made me miss Singapore so much more. A novel way of serving on plastic plates... cos of the "hawker-center" culture in Sinapore. I'd definitely go back.
Pros: friendly servers, easy parking, homely environment
Cons: packed on weekends
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