Green Tea is often, and appropriately, lauded for its Chinese food, but the sushi is the jewel in this out of the way crown. The chef is Chinese born, and French trained. He combines flavors, textures and colors to create sushi that doesn't look or taste like any you've ever tried. Especially good are the Matrix maki, the Lord of the Rings and his special: Superwhite tuna handroll. Make the trip, it's more than worth it
Pros: unique food, easy to park, not crowded
Cons: hard to find
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