Could be a really nice restaurant if they sent the staff to charm school. Why be in business with the public if you don't like people? As a former waitress, I go out of my way to be polite to staff and never ask for special requests. I was treated like a criminal for not having a reservation, was told to sit in the bar, even though the dining room was empty, and then told maybe they could seat me in the dining room - to which I replied that my party had to make a train, and therefore would not be lingering. I thought that would be helpful information, but seemed to infuriate the manager? owner? jerk in charge? so we sat in the bar. Ate our food quickly - though freshly prepared, it was entirely uninspired - and left. The dining room was still empty. Thanks for nothing.
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