If you like a good 'hole-in-the-wall' this is the spot for great Indian/Pakistani food. They are famous for their 'nihari' which is a beef stew thats cooked for hours. The meat is so tender and tasty that you will devour it in a heartbeat even though your mouth is on fire and you're sweating bullets. They run a very simple operation. Don't expect much as far as friendly service or ambience....just go for the food.
Pros: Nihari, chicken tikka, kababs
Cons: facility, not much else
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