Located in a dimly lit strip mall. Interior is well lit and much larger than it appears from the outside. More utilitarian than romantic. The sushi runs approx $3-5 for two pieces and approx $10-12 per roll. The usual suspects are on the menu: tuna, yellow tail, salmon, red snapper, octopus, freshwater eel, and numerous takes on the California roll. The fish tasted fresh and we tried the fish varieties mentioned. Rather than a C-roll, we tried the UNT roll (a TWU roll is also available) and the Wasabi roll. Both were fine, but not something we'd order again. Rather, we'll try out a few other rolls on the menu when we return. Currently, the restaurant is offering $1 sushi happy hour on Mondays thru Thurs and will probably be when we make our return visit. They also offer Korean and Chinese menu items.
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