Wow, has this place gone down hill. The happy hour still rocks - both the food menu and drinks are fantastic. But, if you're there after happy hour and are still hungry, plan on dishing out $35-$40 for an average (at best) dinner and salad. The portions are so small, you'd think you're still ordering off the happy hour menu.
The staff is always great but this place is just rediculous. It's so outdated and expensive. I can live with one or the other, but not both. My advice, don't order anything after happy hour ends.
Pros: happy hour, staff
Cons: over priced, average food, circa 1996 decor
more