This place has been here for as long as I can remember and nothing has changed. As far as the food goes, that's a good thing... as far as atmosphere goes, it's time for an upgrade. Small, unsturdy tables manned by frazzled waitresses are always full and the wait is generally a long, hot one. Until they finally bother to invest the funds to increase dining capacity and staffing (and upgrade to modern seating), your best bet is to order your food to go. Buy a bottle of their BBQ sause while you're there. It's fantastic!
Pros: Food quality, Value
Cons: Seating, Atmosphere
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