My husband and I went for our anniversary for the first time. We wanted a really great experience and had been excited about trying Fino. We chose the special and it was not edible. The grilled fish tasted charred and like lighter fluid. The beans that came with the dish were undercooked. The sangria was very watered down--I saw that it was premade and had been sitting in a pitcher most of the night. The waiter offered us another dish and we opted for dessert. The service was great despite the food.
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