The dishes were very imaginative, but the selection was limited. I understand the whole ""organic tapas"" angle, but I was just looking for an enjoyable and filling meal. While the food was decent, the portions were petite (even if you follow the recommendations for ordering). Also, the fact that the food was organic meant very little to me, and the idea of ""organic"" seafood makes me laugh. However, the biggest problem for this place is the service. Part of what makes a restaurant ""upscale,"" is excellent service. In short, the service was far from excellent.
Pros: Ambience, Wine list
Cons: Service, Comfort
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