a beautiful restaurant with very nice live entertainment; initial service was fast and attentive; great mohitos; we tried the tapas sampler platter, and most of it tasted like the deep-fried breading, which was a shame since calamari and shrimp were buried under it; 45 minutes after placing our entree orders we had to track down our server to have him hunt down our food; one of the 4 entrees was served cold and had to go back to the kitchen to be heated; portions were on the small size, considering the price of 2 of the entrees ($34); the manager picked up our desserts to offset the wait and cold food; not sure i would try a second time...
Pros: ambience, parking, hostesses
Cons: inconsistent service, cold food, value
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