This restaurant is a true jewel in the rough! Although parking is by meter in this interesting downtown location (nestled underneath a train tressle,) its charm and character instantly perk up weary nerves. The delightful atmosphere and delicous smells wafting from the kitchen entice quite a crowd on weekend nights, and be prepared for quite a wait if you don't call ahead. The menu is quite extensive, with a wonderful 'pastie' that I'd never tried. A cross between a crossant and a calazone, the result was delicous! Plenty of selections for all, even vegetarians will be satisfied! (Save room for their wonderful dessert selections!)
Pros: large menu, vegetarian selections, resonably priced
Cons: parking
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