To the other review, you should probably freshen up on your english and articulate skills before you dare review a restaurant. Also you should really learn more about cooking before you criticize a professional's cooking, seeing as you stated yourself that you are a poor cook. The rice is great. Rice is probably one of the hardest things to get wrong, seeing as it has 3 ingredients to make. The quality of the fish here is far superior to other sushi bars in the area. The design and presentation is amazing as well. The personality of the employees and the owner, Desmond, makes this place even more of a gem. Two thumbs up!
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