The other reviewers here seem to surmise the bad and good of Citris Grill pretty well. It is a very h it and miss place.\r
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We have been on many occasions as somewhere to grab a quick bite to eat. At the weekends the place is packed to the rafters with queues stretching out the door on one summer evening. Midweek it is usually pretty easy to walk straight in and be seated straight away. \r
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The restaurant is a little trendy but more casual than anything else. It can get quite noisy on a busy evening. The kitchen is open to the dining room and can contribute to the general feeling of chaos on busier nights.\r
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The menu features salads, pizzas, sandwhiches, steaks and so forth. I think the underlying theme maybe a little southwestern. It doesn't feel very cohesive though. More so what the head chef felt like throwing on the menu at time of printing. \r
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Some of the main entree plates are confusingly labelled as large and small. This invariably leads diners to ask excatly how big and how small. This is just one of a few little quirks from dining at Citris Grill.\r
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In addition to the main menu they also offer a variety of daily specials, some particularly good. Just recently I had a halibut tostada with pear salsa. Extremely tasty, great price and perfect portion size. If everything on the menu was of such a high standard I would rate much higher. \r
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I would say Citris Grill is worth a visit once or twice. Try to avoid the busy times and don't go there in a rush. Don't forget the daily specials and have a peek at what everyone else is eating before you order.
Pros: Some good food, decent prices
Cons: Busy, noisy
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