We have been wanting to try this restaurant since it opened. We decided to go on Christmas Day. The menu sounded fabulous but the food was terrible. We apologetically complained but they could not have cared less. The manager was extremely rude and did not even take off a beer. He acted like, how dare we not like HIS food? My husband paid almost two hundred dollars for the three us. Don't waste your money.
Pros: attractive setting
Cons: poor foor and management
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