I cannot say enough good things about Super Smokers. I'm SO glad they were able to reopen their Eureka store. If I lived closer to the store, I would definitely be a ""frequent flier"". I follow restauranting quite closely in and around St. Louis. When Zagat rates Super Smokers one of the Best of the Best places to eat BBQ in America--that's AMERICA, folks--they mean it! The staff is always courteous and helpful. They're quick to describe the types and cuts of meat and describe all the sauces. I made the mistake of actually ordering ranch dressing with a BBQ chicken salad. Fortunately, the owner Terry, caught me and suggested that I try the Tennessee sauce on it instead. I'll never do ranch dressing again! That salad was wonderful. You cannot pass by the Cajun bread pudding, either. I have enjoyed a catered pulled pork sandwich and beans before, too, at the Edward Jones Dome in St. Louis with the same great quality. Folks, I know what I'm talking about. I didn't earn the nickname ""Food Network"" at work for nothing! Keep up the great work, Super Smokers BBQ! (PS: I have also had the ribs and chicken--both excellent, too!)
Pros: Excellent food quality and staff. Ample parking just off I-44 in Eureka. Clean!
Cons: Just one location (for now)
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