Took the wife there for a nice night out. I didn't expect this place to be as good as it was. We had drinks at the bar because we arrived earlier than our reservation. The bartender was very attentive and mixed a good drink. Dinner was spectacular. I order the NY strip and got it exactly as I ordered. My wife had the Lobster tail and fillet. They were both cooked to perfection and the fillet melted in your mouth. For dessert, I tried the port wine, aged 60 years. It was phenominal. Their wine and scotch selection is very good. Pricey, but you gotta see what your getting. It's all top shelf indulgence there. I would definitely recommend this restaurant to others.
Pros: Great place to go to the bar, or eat an excellent steak
Cons: Can't spend that much money all the time on dinner :)
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