My girlfriend and I had a great time in Miel. The menu is very unique for Boston. It reminded me of my holidays in Provence. Food quality and presentation are amazing. We had a seafood platter that was very fresh! then we tried a few dishes that had a honey base. It was delicious. Service is not stuffy and very friendly. If you want a quiet table, ask to be seated in the far end of the dining room as the Rumba Bar is alway busy (which is great + good music). It is definitely the new hot spot in Boston
Pros: flavors, food, friendly service, open 24 hrs
Cons: the bar is always busy
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