Fresh fish without any cloying sauces. Tastes great, nice and flaky. Had a dinner for 12 on a thursday.
Some drawbacks though- there's alot of sales pressure. The head waiter tried to make us purchase more and more things. Appetizers, more wine, more sides, etc.
The fish prices range from $20 - 40. There's no sides that accompany the fish. Also, they charge you per pound, but thats before they clean the fish. You usually end with 8-9 oz of clean fish.
Nice atmosphere- the decor is fabulous. Would definitely go again.
Pros: Fish, wine
Cons: sales pressure, cost
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