Last night was my second time visiting Wa. I must say, everything we tried was excellent. We particurlarly liked the halibut carpaccio, spicy yellowtail lettuce wraps, albacore and onion salad, and the baked seabass with Japanese eggplant. You can't go wrong with their menu of ""top 15 best sellers"" - it's kind of a self-fulfilling prophecy - ""these are our most popular items, so order them,"" and you do. The food is creative and amazing and you should just trust your server or sushi man. The space is small and the decor is just OK, but there's a nice view and you really go here for the food. Their prices are (much?) higher than most sushi spots. At least there is free parking.
Pros: Amazing, creative Japanese dishes
Cons: Expensive and small
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