Last Friday evening my boyfriend and I, along with another couple met at the Nantucket for dinner. We parked in the rocky, muddy, and dark parking lot than walked across the railroad tracks to the restaurants. This was my first time at this restaurant and when walking into the place I assumed by the looks of it, it had to be a dive bar where locals stop in for a cheap bit to eat, which was fine with me. I was shocked when I open the menu. For a place where half the main dishes, and almost all the appetizers, were deep fried, I was surprise to find the prices to be so high. The cheapest dinner was $16.95 for a chicken dish. Since it was a seafood restaurant, others in the group tried the fried oysters for an appetizer and said it was the worst oysters they had ever eaten. Thankfully, I got the chicken which was pretty tasty; however my boyfriend, fearful of the quality of the restaurants seafood dishes, also got a soupy chicken and noodle dish which tasted like it was came from Progresso soup can.
Pros: maybe the location at the right time of day.
Cons: the prices, the food, the service
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