The pizza is excellent, but they need to do something about the service. Customers who will have dinner and buy a bottle of wine are forced to wait for one of the six indoor seats while ten year-olds eat hot fudge sundaes, because (surprise) this restaurant emphasizes both high-end pizza and low-end soft ice cream equally. The wait staff consists of junior college girls who avoid eye contact with the half dozen people waiting for tables. Every now and then a manager from the restaurant next door appears, but the service doesn't improve.
Pros: food
Cons: service
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