My boyfriend and I made the trip up to Baltimore for the weekend, and after a long day of sightseeing we made our way into Little Italy. We went down High St. looking at the menus beside the doors until we stumbled across Ciao Bella. We were immediately greeted at the door by who I eventually learned was the owner, and after telling him that we didn't have reservations, I guess he took pity on us poor tourists (carrying bags from the National Aquarium) and fit us in. The service was incredible- the wine selections and food were fantastic! We got the Sangiovese wine, and the Chicken Marsala and Gnocchi a la Pesto- both are highly recommended. We finished up with the Tiramasu- probably the best I've ever had- including traveling to Italy. Probably a good idea to make reservations though- the place was busy and it would have probably been much easier to get in.
Pros: Atmosphere, Service, Food, Wine List
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