Went here for the 25 for 25 November special. Service was good: courteous, passably knowledgeable, but sometimes intrusive - it's hard to get a good conversation going with strangers, especially when the waiter keeps on interrupting. The decor was fine - it was night so we didn't get the view. The prix fixe dinner menu looked pretty good, and our group sampled most things on it. Appetizers were nothing special, but the main dish with salmon was excellent. The sablefish was also very good, but that fish is so naturally rich in oils you'd have to work hard to spoil it. Dessert was uninspired and boring.
Looking at this as a showcase for their regular dishes, I probably wouldn't go back, given the quality for the price.
Pros: service, salmon and sablefish
Cons: price for the quality
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