I had my wedding and reception at Swisspark in the late 90's. The grounds were beautiful and we had our choice of a few reception options. We opted for the restaurant (closed to the public at the time) that was perfect for 100 people. It was easy to arrange the whole affair at a single location with a single contact.
Chef Hugo put together a fabulous menu; our coordinator recommended a great DJ and the whole event was perfect.
Pros: Beautiful Grounds, Nice Location, Good Food
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