As the name suggest, a South Indian place with panache. 'Dosa' is definitely a class apart from the usual south indian places due to its great service, warm hostess, clever ambience and awesome food. \r
I could smell the aroma as we entered the restaurant, which had a warm atmosphere and was crowded with people, as they were savoring the food. We were promptly seated on a Sunday night. The menu ranged with variety from the dosas to chennai chicken and an interesting wine menu. We delved right into the entrees. The preparation was excellent and surprisingly better than most south indian places in the bay area. I would highly recommend the 'paneer dosa' and their 'gulab jamun' for dessert. The entire experience was splendid and the hostess made our evening even better with her recommendations.\r
This place deserves kudos for its excellence.\r
Pros: The awesome food, great ambience and lovely service
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