From the moment my wife and I walked in we felt good about the Fish House (which is in the same large building as the Atlas restaurant). They had large colorful fish tanks with beautiful fish and a nice view of the bay. The outdoor seating was also nice. Our waiter Doug did an excellent job. He kept our drinks full and made some wonderful menu recommendations. The Cajun shrimp was excellent and the walnut crusted tilapia was also great. The portions were generous and we were so full we didn't have room for dessert. We will certainly return and I would recommend it to anyone who likes seafood.
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