Excellent food! Had the tuna tartare and filet--both were delicious. Went on a Friday night around 8...the crowd got a little older when the jazz band came in (my boyfriend and I are in our late 20s, the crowd looked to be closer to 40s) but we still had a nice time. Will definitely make this a regular place to go in the area. It sets a nice standard for restaurants in the LV.
Pros: Great food, decor
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