I loved the concept of a casual soul food place, but I admit I was a bit disappointed with this restaurant but I have high hopes that this relatively new restaurant will be able to turn it around. First of all, the watermelon margarita I had was bland. Second, the menu was a bit limited (I was surprised there was no mac & cheese, collard greens or corn, etc. on the menu). Third, while we waited for our fried chicken we were offered muffins, but they were cold and mediocre. Finally our chicken came, but each of us got it at different times and one person got undercooked chicken. Fortunately, the chicken was quite good - but it wasn't so good that the other problems could be overlooked. The service was nice and friendly, but overall the restaurant needs to improve its food offerings, service and coordination with the kitchen. Random tip - the restaurant has a cute interior (like being in a barn or something), but it's not in a particularly good part of town.
Pros: Good Fried Chicken
Cons: Limited Menu; Uncoordinated Between Waitstaff and Kitchen
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