I have eaten sushi at the best places in Los Angles, New York and Tokyo and Oishii is one of the best I have ever tried. I would rank it in the top five in the USA. The reason is obvious once you view the daily fresh sheet. Uni from Hokkaido, hamachi and blue fin tuna flown in that day from Tokyo as well as numerous other offerings from various locales around the world. The Chestnut Hill location is very similar to a Tokyo sushi bar, only one table and 13 seats at the sushi bar. A wait is inevitable.
Because of the top notch quality they serve, prices are higher at Oishii than at your average sushi bar. But it is oh so worth it.
Pros: Top notch sushi and sashimi.
Cons: Long wait at the teeny Chestnut Hill location.
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