While the atmosphere is chic, the food is just plain bland. I recently tried the sea bass special, which was supposedly pecan-crusted, though the nuts were crushed so finely that it was difficult to tell. The fish was very "blah", and it was accompanied by even blander plain rice and cold asparagus. The desserts I tried (chocolate cake and coffee pudding) were similarly dull. They need to add some flavor! Also, charging $2 for a bread basket seems over the line.
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