Considering the huge crowd and the nice menu we expected to be in for a treat. WRONG. The hummus we ordered for an appetizer was extremely bland and likely made from a powder mix. It got sent back. The wine was served warm like 10 minute old coffee. The helpful waitress let us know that red wine is supposed to be served warm. -Really? I though it was supposed to be about room temperature but what do I know.
The entrees were also very bland and way overpriced. They may use air as their main seasoning. We wound up leaving in disgust and picked up some take-out on the way home instead.
If you're lacking any tastebuds and are fine with paying $18 for bland shish kabobs then this place is for you. Otherwise stay away.
Pros: Location
Cons: Appetizers, Food, Drink
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