My boyfriend and I went to this restaurant hoping for a relaxing celebration of his birthday feasting on a traditional meal from the land of his birth. When we first walked in and were seated, the server challenged my boyfriend about the handwashing stage of the meal. We visited on a weekday evening and were the only guests in the restaurant. This could have been an extremely romantic evening but for the server who stood 5 feet from our table clearly listening to our conversation and watching us as we were eating. The food was mediocre, the chicken undercooked and the ambience was ruined by the attitude of the server. When we gave him our payment that included the 15% gratuity added to the total cost of the meal he didn't bring back the change. I would say this was a very disappointing meal and I wouldn't recommend this restaurant.
Pros: decor, music, food
Cons: bad service, mediocre food, expensive wine
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