This was one of the best meals i've had in a long time. the chef sent us the provencal soup, he wanted to start us off with something since we hadn't ordered an appetizer. it was delicious. my tunisian dish was a delicious, cooked to perfection. the umbrian polenta was a dream. there is not one bad thing to say about this restaurant. the service was more than one could expect. plan on going as much as i can.
Pros: service, appetizers, wine
Cons: lighting
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