This is a bakery that is basically on the side of most roads. However, what they are known for are malasadas which are basically a doughnut. Its a fried dough ball covered in sugar, but this place is really the best at making them. They taste awesome and come in different flavors all which are good. They also come creme filled if you would like and cinnamon on top. Most of the locals go for the original, but if you fell like mixing it up, thats find. Commonly when I'm there I'll see people ordering them by the dozen but they also sell singles.
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