Wasn't sure what to expect, based on reviews I've seen on here. My boyfriend and I were VERY pleasantly surprised! I went there to ""research"" the site for an upcoming dinner I'm planning at my company.
To start we had the Panko Fried Calamari-so light and tender, accompanying Aioli really made this dish.
My boyfriend had the Oven Roasted Pork Shank w/spicy onion rings & corn cakes-SCRUMPTIOUS! I had the Flank Steak Salad-superb. We ended with a divine dessert served in a small flower pot of all things! Layers of coffee soaked cake, Mascarpone Cream and chocolate mousse-topped with a mint sprig and an edible Orchid, one of the yummiest things I've ever had!
A unique wine list-the two we tried based on our server's recommendations, very good-Fess Parker Chardonnay 2002, and Lyeth Meritage 2002.
By far, one of the nicest meals I've had in Minneapolis in a long time.
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