This restaurant was a welcome addition to Santana row among the Italian and American offerings. My husband and I went there for brunch on Sunday. The Bloody Mary's there are PERFECT. I had a Mexican version of Eggs Benedict; my husband had some type of Portebello mushroom and cheese dish. Both were excellent. We dined on the back patio, which was sunny and warm. However, we wanted to sit in the front and were informed that the seats were taken (although empty!) Service is often unprofessional and friendly; the hostesses ignore you when they see you waiting for a table. Servers act like they'd rather be somewhere else.
Pros: Good food, Good brunch, Great drinks
Cons: Service
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