If its hard to get a table it is because the food, not to mention the wine, is so exquisite. The fresh Monterey Bay sardines were absolutely scrumptious! All of the appetizers, especially the antipasti, were elegant and creative. I'm not even a pizza-lover particularly, but the wood fired crust topped with rocket and prosciutto made me love the pie. I couldn't disagree more with the other review.
Pros: hip, great music, nice wine
Cons: hip
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