Our busboy was more attentive than our lazy server, who did nothing more than take our orders and bring our food, despite her utter lack of tables. Go there for the food, not for the service. Excellent hanger steak, albacore tuna, and scallops. Appetizers were good, but not at the level of the entrees. Desserts were a dissapointment. Mediocre sorbets (bad texture, acceptable flavor), average flourless chocolate cake, but good raspberry napoleon. The wine list had some good selections but looked like my kid's highschool binder (the pages were actually falling out and one of them was an atrocious hot pink).
Pros: some excellent food, Hanger steak
Cons: service, desserts
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