I've heard they are well known for their burgers, but the cuisine was outstanding. We dined on the patio and had great service. We had 3 different fancy appetizers of lamb, polenta and salmon. The lamb one in particular with its asian influenced flavors was awesome. For entrees, one of my friends had a shrimp/pasta dish but my other friend and I had the chef recommendations of sea bass and scallops respectively. They were both so fresh, sweet and tender we were amazed and the sauces that accompanied our seafood dishes rocked. The french chefs have nothing on this restaurants chef. I guess the menu changes seasonally with some staples always on hand. I'm looking forward to trying the famous burgers but some of the rest of the menu items as well. Very reasonably priced and right around the block from greek town in the new Hilton Garden Inn hotel.
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