We moved up from LI and tried finding a decent restaurant when a friend recommend Chianti's - It was ok but the everything on the menu (incl. all the pasta dished are served with meat) so when I asked if the sausage could be left out, our waiter refused to ask the chef if was even possible. The wine is totally marked up high and the whole experience was just ok. It could be a favoritate if they expanded the menu and dropped the attitude.
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