Bad food (I had to send the steak back TWICE to get it cooked long enough, then they just charcoaled it). Tight, crowded spaces (About 4 feet of aisle room. Waiters were spilling things off of trays, running into each other. Forget about getting up and going to the bathroom). Overpriced and under-portioned (If you're looking for not a lot of food at really expensive prices, go here).
Pros: waiter was very nice
Cons: overpriced, tight/crowded spaces, lousy food
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